Meet Jairo
Jairo is the visionary behind MyKatsu, a passionate entrepreneur with a deep admiration for Japanese culture and cuisine. With an innovative spirit and an unwavering commitment to quality, Jairo set out to create a place where the authentic flavors of Japan merged with the vibrant energy of San Francisco.
With years of experience in the culinary industry, Jairo has perfected his approach to Japanese cuisine, always striving for excellence in every dish he offers at MyKatsu. Their love of food and dedication to customer service are reflected in every aspect of the restaurant, from the selection of fresh ingredients to the welcoming, thoughtfully designed atmosphere.
Jairo strongly believes in the importance of innovation without losing sight of traditional roots. This has led him to create a menu that not only respects traditional Japanese techniques, but also offers a contemporary touch that delights diners of all ages.